World Class Talent
Serving dishes that tell stories, Tom Sellers’s approach to fine dining takes him all the way to the top.
Globally renown chef, author and restauranteur, Jason Atherton has brought fine dining to all corners of the world.
A name synonymous with Michelin stars, Claude Bosi is a powerhouse in the restaurant industry.
Against the odds, Sat Bains has brought fine dining to Nottingham on his own terms.
King of the sea, Nathan Outlaw, has a reputation that is anything but ordinary, paying homage to the glorious Cornish coast.
Passionately bringing ‘nature to plate’, Tom Kitchin is a stalwart of Scottish cuisine.
Lorna Maseko, better known as South Africa’s culinary princess, has travelled the world sharing her love and passion for food.
Juliet is the go-to baking and cookery expert for out of the ordinary food challenges and creative food projects.
Bringing more than just meat to the barbecue, DJ BBQ is a one-man entertainment package.
Camille Vidal, globally recognised bartender, wants to inspire the world in bringing mindfulness into the glass.
An international mixology master, Rich Woods AKA The Cocktail Guy is passionate about finding fresh tastes.